Light or Dark Brown Sugar for Ribs - which is Better?

Light or Dark Brown Sugar for Ribs – which is Better?

Picture this: tender, succulent ribs, slowly sizzling on the grill, basted with a mouthwatering glaze that adds that perfect touch of sweetness. Now, here’s the question that might make you ponder: should you use light or dark brown sugar for your ribs? Either the brown or light can serve you well depending in your flavor […]

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